Isolasi dan Identifikasi Bakteri Endofit pada Akar Cabai (Capsicum annuum L.) untuk Menghambat Pertumbuhan Jamur (Fusarium oxysporum)

Abstract

This study aimed to obtain endophytic bacterial isolates from Capsicum annuum root and determine its ability to inhibit Fusarium oxysporum, a pathogenic fungi. The research used laboratory scale descriptive method. The isolates contained two different colonies i.e A1 & A2. Bacterial colony characteristic result presented that the bacterial belong to the genus of Bacillus and has the ability in inhibiting the growth of Fusarium oxysporum which was measured by fromed inhibition zones.