Please use this identifier to cite or link to this item: https://repositori.uma.ac.id/handle/123456789/17382
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dc.contributor.advisorBudiani, Ina Triesna-
dc.contributor.advisorBarky, Neneng Y-
dc.contributor.authorSinaga, Bilmarten-
dc.date.accessioned2022-06-27T10:09:29Z-
dc.date.available2022-06-27T10:09:29Z-
dc.date.issued2022-03-09-
dc.identifier.urihttps://repositori.uma.ac.id/handle/123456789/17382-
dc.description131 Halamanen_US
dc.description.abstractAgrowisata merupakan rangkaian kegiatan wisata yang memanfaatkan potensi pertanian sebagai obyek wisata, baik potensial berupa pemandangan alam kawasan pertaniannya maupun kekhasan dan keanekaragaman aktivitas produksi dan teknologi pertanian serta budaya masyarakat petaninya.karena lokasi Kecamatan Sitinjo Kabupaten Dairi merupakan Kawasan penghasil alam yang cukup melimpah dan mayoritas masyarakat nya memiliki pekerjaan sebagai pencocok tanam (petani) dan di tambah dengan letak geografis yang cukup bagus ,dimana tingkat curah hujan dan kemarau cukup seimbang. Dari uraian di atas maka peranan agrowisata sebagai pusat rekreasi ,edukasi dan peningkatan ekonomi masyarakat maupun pemerintah daerah, masih di butuhkan oleh masyarakat. Untuk itu perencanaan dan perancagan agrowisata di Kecamatan Sitinjo kabupaten dairi adalah solusi paling tepat untuk meningkatkan kemajuan Kecamatan Sitinjo Kabupaten Dairi. Perancangan yang di ambil berdasarkan metodi deskripsi melalui Observasi,Penelitian dan wawancara di wisata Madu Evi Siosar dilakukan bertujuan untuk mengetahui aktivitas dan vasilitas yang akan di rancang di Agrowisata di Kecamatan Sitinjo. Dengan melihat kondisi lingkungan sekitar dan lingkungan site dan kemajuan zaman yang semakin maju maka di ambil lah tema arsitektur ekologi dan teknologi (Eco-Tech),tema yang bertujuan untuk meningkatkan kenyamanan wisatawan yang berwawasan lingkungan,dan teknologi. Agrotourism is a series of tourism activities that utilize the potential of agriculture as a tourism object, both potential in the form of natural scenery of the agricultural area as well as the uniqueness and diversity of production activities and agricultural technology and the culture of the farming community. he has a job as a farmer (farmer) and coupled with a pretty good geographical location, where the level of rainfall and dryness is quite balanced. From the description above, the role of agro-tourism as a center for recreation, education and economic improvement for the community and local government is still needed by the community. For this reason, agro-tourism planning and design in Sitinjo District, Dairi District is the most appropriate solution to improve the progress of Sitinjo District, Dairi District. The design was taken based on the description method through observation, research and interviews at the Evi Siosar Honey Tour. The aim was to find out the activities and facilities that would be designed in Agrotourism in Sitinjo District. By looking at the condition of the surrounding environment and the site's environment and the progress of an increasingly advanced era, the theme of ecological architecture and technology (Eco-Tech) is taken, a theme that aims to increase the comfort of tourists who are environmentally and technologically aware.en_US
dc.language.isoiden_US
dc.publisherUniversitas Medan Areaen_US
dc.relation.ispartofseriesNPM;178140011-
dc.subjectagrowisataen_US
dc.subjectpertanianen_US
dc.subjectwisataen_US
dc.subjectekologien_US
dc.subjectteknologien_US
dc.subjectagroturismen_US
dc.subjectagricultureen_US
dc.subjecttourismen_US
dc.subjectecologien_US
dc.titlePerencanaan Dan Perancangan Kawasan Agrowisata Di Kec.Sitinjo Kab.Dairi Sumatera Utara, Dengan Tema Ekologi Dan Teknologi (Eco-Tech)en_US
dc.title.alternativePlanning and Design of Agrotourism Areas in Kec. Sitinjo, Dairi Regency, North Sumatra, With the Theme of Ecology and Technology (Eco-Tech)en_US
dc.typeThesisen_US
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