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DC Field | Value | Language |
---|---|---|
dc.contributor.author | Anzitha, Silvia | - |
dc.date.accessioned | 2023-03-09T03:21:53Z | - |
dc.date.available | 2023-03-09T03:21:53Z | - |
dc.date.issued | 2015-05 | - |
dc.identifier.uri | https://repositori.uma.ac.id/handle/123456789/19563 | - |
dc.description | 70 Halaman | en_US |
dc.description.abstract | Dalam analisis ini indikator kelayakan pengembangan budidaya jamur tiram dapat dilihat dari pendapatan rasio kotor dan biaya atau Benefit Cost Ratio (BCR) dan didukung oleh analisis keunggulan kompetitif. Penelitian ini adalah penelitian deskriptif yaitu untuk menggambarkan mengenai strategi pengembangan budidaya jamur tiram di Kota Langsa. Dimana akan diungkapkan dan digali mengenai faktor strengths (kekuatan), weaknesses (kelemahan), Opportunities (Peluang) dan Treaths (ancaman) yang ada di Kota Langsa dalam rangka untuk pengembangan budidaya jamur tiram. Hasil penelitian perbandingan antara toal penelitin dan total biaya (B/C rasio) sebesar 1,687, artinya secara anal isis B/C rasio usahatani jamur tiram layak untuk dukembangkan di Kota Langsa. In this analysis the feasibility indicators for the development of mushroom cultivation oysters can be seen from the ratio of gross income and costs or Benefit Cost Ratio (BCR) and supported by competitive advantage analysis. This research is descriptive research that is to describe the strategy development of oyster mushroom cultivation in Langsa City. Where will be disclosed and explored regarding strengths, weaknesses, Opportunities (Opportunities) and Threats (threats) that exist in the City of Langsa Dalam framework for the development of oyster mushroom cultivation. The results of the comparative study between the total research and the total cost (B/C ratio) of 1.687, meaning that based on B/C analysis, the ratio of oyster mushroom farming is feasible to be developed in Langsa City. | en_US |
dc.language.iso | other | en_US |
dc.publisher | Universitas Medan Area | en_US |
dc.relation.ispartofseries | NPM;131802013 | - |
dc.subject | faktor internal | en_US |
dc.subject | faktor eksternal | en_US |
dc.subject | b/c rasio | en_US |
dc.subject | swot | en_US |
dc.subject | strategi | en_US |
dc.subject | internal factors | en_US |
dc.subject | external factors | en_US |
dc.subject | strategy | en_US |
dc.title | Analisis Strategi Pengembangan Budidaya Jamur Tiram Di Kota Langsa | en_US |
dc.title.alternative | Analysis of Oyster Mushroom Cultivation Development Strategy in Langsa City | en_US |
dc.type | Thesis | en_US |
Appears in Collections: | MT - Master of Agribusiness |
Files in This Item:
File | Description | Size | Format | |
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131802013 - Silvia Anzitha - Chapter IV.pdf Restricted Access | Chapter IV | 1.49 MB | Adobe PDF | View/Open Request a copy |
131802013 - Silvia Anzitha - Fulltext.pdf | Cover, Abstract, Chapter I, II, III, V, Bibliography | 3.87 MB | Adobe PDF | View/Open |
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