Please use this identifier to cite or link to this item: https://repositori.uma.ac.id/handle/123456789/19678
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dc.contributor.advisorDewi, Salamiah Sari-
dc.contributor.authorBr Ginting, Febi Amelia-
dc.date.accessioned2023-03-31T02:55:38Z-
dc.date.available2023-03-31T02:55:38Z-
dc.date.issued2023-01-26-
dc.identifier.urihttps://repositori.uma.ac.id/handle/123456789/19678-
dc.description100 Halamanen_US
dc.description.abstractPenelitian ini bertujuan untuk mengetahui apakah ada hubungan antara kualitas pelayanan dengan kepuasan konsumen di PT. Indah Halmahera Nusantara. Jumlah sampel dalam penelitian ini sebanyak 100 orang dan pengambilan data dilakukan dengan Teknik accidental sampling. Metode pengumpulan data adalah skala yang terdiri dari skala kualitas pelayanan dengan kepuasan konsumen. Metode penelitian pada penelitian ini menggunakan metode kuantitatif korelasional dimana penelitian kuantitatif korelasional adalah penelitian dengan menggunakan metode statistic yang mengukur hubungan antara dua variabel atau lebih. Metode analisis data yang digunakan dalam penelitian ini adalah Korelasi-Product Moment. Berdasarkan perhitungan analisis r Product Moment dengan nilai atau koefisien (rxy) = 0,615 dan koefisien (r2.) = 0,378 dengan p = 0,000 < 0,05. Hasil ini menunjukkan hipotesis yang diajukan dalam penelitian ini diterima, yaitu ada hubungan antara kualitas pelayanan dengan kepuasan konsumen. Kualitas pelayanan berkontribusi terhadap kepuasan konsumen sebesar 37,8%. Dari hasil ini diketahui bahwa masih terdapat 62,2% dari faktor lain dari kualitas pelayanan yang tidak dijelaskan dalam penelitian dan tidak terlihat dalam penelitian ini. Bahwa kosnumen memiliki Kualitas Pelayanan yang tergolong tinggi dengan mean empiric = 75,04 > mean hipotetik = 65 dimana selisi kedua mean melebihi bilangan SD = 8,547 dan Kepuasan Konsumen tergolong tinggi dengan mean empiric 73,31 > mean hipotetik = 62,5 dimana selisih kedua mean melebihi bilangan SD = 8,995 The research aims to determine whether there is a correlation between service quality and customer satisfaction at PT. Indah Halmahera Nusantara. The number of samples in this study were 100 people and data were collected using accidental sampling technique. The data collection method is a scale consisting of a service quality scale with customer satisfaction. The research method in this study uses correlational quantitative methods where correlational quantitative research is research using statistical methods that measure the relationship between two or more variables. The data analysis method used in this research is Correlation-Product Moment. Based on the calculation of the r Product Moment analysis with a value or coefficient (rxy) = 0.604 and a coefficient (r2.) = 0.365 with p = 0.000 <0.05. These results indicate that the hypothesis proposed in this study is accepted, namely that there is a correlation between service quality and customer satisfaction. Service quality contributes to customer satisfaction by 37,8 from these results it is known that there are still 62,2% of other factors of service quality that are not explained in the study and are not seen in this study. That consumer have moderate service quality with empirical mean = 75,04 > hypothetical mean = 65 where the difference between the two mean exceeds SD = 8,547 and consumer satisfaction is high with empirical mean 73,31 > hypothetical mean = 62,5 where the difference between the two mean exceeds SD = 8,995en_US
dc.language.isoiden_US
dc.publisherUniversitas Medan Areaen_US
dc.relation.ispartofseriesNPM;188600378-
dc.subjectService Qualityen_US
dc.subjectConsumeren_US
dc.subjectSatisfactionen_US
dc.subjectKonsumenen_US
dc.subjectKualitas Pelayananen_US
dc.subjectkepuasanen_US
dc.titleHubungan Antara Kualitas Pelayanan Dengan Kepuasan Konsumen Di Pt. Indah Halmahera Nusantara (IHN) Medanen_US
dc.title.alternativeRelationship Between Service Quality With Consumer Satisfaction At Pt. Beautiful Halmahera Archipelago (IHN) Medanen_US
dc.typeThesisen_US
Appears in Collections:SP - Psychology

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