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https://repositori.uma.ac.id/handle/123456789/20914
Title: | Analisis Pendapatan dan Strategi Pemasaran Buah Pedada (Sonneratia Caseolaris L) Menjadi Sirup Pedada (Studi Kasus: Jalan Bambu Kuning Kelurahan Selat Tanjung Medan Kecamatan Datuk Bandar Timur Kota Tanjungbalai) |
Other Titles: | Analysis of Income and Marketing Strategy of Pedada Fruit (Sonneratia Caseolaris L) into Pedada Syrup (Case Study: Jalan Bambu Kuning, Selat Tanjung Village, Medan, Datuk Bandar Timur District, Tanjungbalai City) |
Authors: | Aprilia, Nilma |
metadata.dc.contributor.advisor: | Harahap, Gustami Siregar, Rahma Sari |
Keywords: | buah pedada;pendapatan;7P;fruit leather;income;7P |
Issue Date: | 4-May-2023 |
Publisher: | Universitas Medan Area |
Series/Report no.: | NPM;178220021 |
Abstract: | Penelitian ini memiliki tujuan untuk mengetahui pendapatan pelaku usaha sirup pedada dan untuk mengetahui strategi pemasaran buah pedada menjadi sirup pedada di Jalan Bambu Kuning Kelurahan Selat Tanjung Medan Kota Tanjungbalai. Jenis penelitian yaitu deskriptif dengan pendekatan kualitatif, penentuan lokasi ditentukan secara sengaja (Purposive), populasi dan sampel terdiri dari 1 (sampel jenuh), teknik pengumpulan data yang digunakan data primer dan sekunder, teknik analisis data yaitu analisis pendapatan dan strategi pemasaran menggunakan 7P (marketing mix). Hasil penelitian pendapatan usaha sirup pedada per bulan sebesar Rp. 2.674.376, Penerapan strategi pemasaran 7P ditinjau dari Produk, produk sudah berlogo halal dengan ukuran 550 ml. Price sirup pedada Rp. 30.000/botol. Tempat pemasaran dilakukan dirumah pelaku usaha. Promotion bersifat sederhana, dikarenakan pada kemasan botol hanya tertera nomor handphone. People usaha sirup pedada memberikan pelatihan tenaga kerja untuk memperlancar proses produksi. Physical Evidance, penataan produk dilokasi usaha tersusun dan menarik. Proses produksi dilakukan sesuai prinsip sanitasi dan hygine. This study aims to find out the income of business actors in the pedada syrup business and to find out the marketing strategy for pedada fruit to become pedada syrup in Jalan Bambu Kuning, Tanjung Selat Village, Medan, Tanjungbalai City. This type of research is descriptive with a qualitative approach, location determination is determined purposively (purposive), population and sample consist of 1 (saturated sample), data collection techniques used primary and secondary data, data analysis techniques namely income analysis and marketing strategy using 7P (marketing mix). The results of the research on pedada syrup business income per month are Rp. 2,674,376, Implementation of the 7P marketing strategy in terms of products, the product has a halal logo with a size of 550 ml. The price of chest syrup is Rp. 30,000/bottle. The marketing place is carried out at the home of the business actor. Promotion is simple, because on the bottle packaging only the cellphone number is printed. People in the pedada syrup business provide workforce training to expedite the production process. Physical Evidence, arrangement of products at business locations is structured and attractive. The production process is carried out according to the principles of sanitation and hygiene. |
Description: | 101 Halaman |
URI: | https://repositori.uma.ac.id/handle/123456789/20914 |
Appears in Collections: | SP - Agribusiness |
Files in This Item:
File | Description | Size | Format | |
---|---|---|---|---|
178220021 - Nilma Aprilia - Fulltext.pdf | Cover, Abstract, Chapter I, II, III, V, Bibliography | 1.34 MB | Adobe PDF | View/Open |
178220021 - Nilma Aprilia - Chapter V.pdf Restricted Access | Chapter V | 360.81 kB | Adobe PDF | View/Open Request a copy |
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