Please use this identifier to cite or link to this item: https://repositori.uma.ac.id/handle/123456789/25732
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dc.contributor.advisorSiregar, Dahrul-
dc.contributor.advisorPribadi, Teddi-
dc.contributor.authorHutagalung, Roisun-
dc.date.accessioned2024-11-05T03:01:55Z-
dc.date.available2024-11-05T03:01:55Z-
dc.date.issued2024-09-18-
dc.identifier.urihttps://repositori.uma.ac.id/handle/123456789/25732-
dc.description73 Halamanen_US
dc.description.abstractTujuan penelitian ini adalah untuk mengetahui dan menganalisis pengaruh efikasi diri dan inovasi terhadap keberhasilan usaha anggota UMKM Seroja.di Kompleks MMTC Kabupaten Deli Serdang. Metode penelitian yang dilakukan adalah penelitian eksploratif, dimana variabel diukur dengan skala likert. Metode pengumpulan data dilakukan dengan wawancara (interview), dengan daftar pertanyaan (questionnaire) dan studi dokumentasi. Populasi dalam penelitian ini adalah seluruh anggota UMKM Seroja.yang berjumlah 57 orang. Penarikan sampel dengan metode sampling jenuh atau lebih dikenal dengan istilah sensus. Dalam penelitian ini jumlah populasi relatif kecil yaitu sebanyak 57 orang. Pengolahan data menggunakan perangkat lunak SPSS versi 23, dengan analisis deskriptif dan pengujian hipotesis analisis regresi berganda. Hasil penelitian menunjukkan bahwa: (1) secara parsial variabel efikasi diri mempengaruhi keberhasilan usaha anggota UMKM Seroja.di Kompleks MMTC Kabupaten Deli Serdang; (2) secara parsial variabel inovasi mempengaruhi keberhasilan usaha anggota UMKM Seroja.di Kompleks MMTC Kabupaten Deli Serdang; (3) secara simultan terdapat pengaruh yang positif dan signifikan antara variabel efikasi diri dan inovasi terhadap keberhasilan usaha anggota UMKM Seroja.di Kompleks MMTC Kabupaten Deli Serdang. The purpose of this research is to determine and analyze the influence of selfefficacy and innovation on the business success of Seroja UMKM members in the MMTC Complex, Deli Serdang Regency. The research method used is exploratory research, where variables are measured using a Likert scale. Data collection methods were carried out by interviews, questionnaires and documentation studies. The population in this study were all members of the Seroja MSMEs, totaling 57 people. Sampling was carried out using the saturated sampling method or better known as census. In this study the population was relatively small, namely 57 people. Data processing uses SPSS version 23 software, with descriptive analysis and multiple regression analysis hypothesis testing. The research results show that: (1) partially the self-efficacy variable influences the business success of Seroja MSME members in the MMTC Complex, Deli Serdang Regency; (2) partially the innovation variable influences the business success of Seroja MSME members in the MMTC Complex, Deli Serdang Regency. ; (3) simultaneously there is a positive and significant influence between the variables of self-efficacy and innovation on the business success of Seroja MSME members in the MMTC Complex, Deli Serdang Regency.en_US
dc.language.isoiden_US
dc.publisherUNIVERSITAS MEDAN AREAen_US
dc.relation.ispartofseriesNPM;198320129-
dc.subjectefikasi dirien_US
dc.subjectinovasien_US
dc.subjectkeberhasilan usahaen_US
dc.subjectself-efficacyen_US
dc.subjectinnovationen_US
dc.subjectbusiness successen_US
dc.titlePengaruh Efikasi Diri dan Inovasi terhadap Keberhasilan Usaha Anggota pada UMKM Seroja di Kompleks MMTC Kab Deli Serdangen_US
dc.title.alternativeThe Influence of Self-Efficacy and Innovation on the Success of Member Businesses at Seroja MSMEs in the MMTC Complex, Deli Serdang Regencyen_US
dc.typeSkripsi Sarjanaen_US
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