Please use this identifier to cite or link to this item: https://repositori.uma.ac.id/handle/123456789/27279
Title: Pengaruh Atribut Produk terhadap Keputusan Konsumen dalam Pembelian Teh Botol Sosro (Studi Kasus Mahasiswa Program Sarjana Universitas Medan Area Tahun Ajaran 2023/2024)
Other Titles: The Influence of Product Attributes on Consumer Decisions in Purchasing Teh Botol Sosro (Case Study of Undergraduate Students of Medan Area University, Academic Year 2023/2024)
Authors: Hariyati, Siti
metadata.dc.contributor.advisor: Saleh, Khairul
Salqaura, Siti Sabrina
Keywords: Atribut Produk;Keputusan Konsumen;Teh Botol Sosro;Product Attributes;Consumer Decisions
Issue Date: 4-Jun-2024
Publisher: Universitas Medan Area
Series/Report no.: NPM;188220064
Abstract: Penelitian ini bertujuan untuk mengetahui pengaruh harga, rasa, kemasan, dan merek, terhadap keputusan konsumen dalam pembelian produk Teh Botol Sosro Studi kasus pada mahasiswa program Sarjana Universitas Medan Area tahun ajaran 2023-2024. Penelitian ini dilaksanakan di Universitas Medan Area pada tahun 2023, penelitian ini menggunakan data primer. Teknik analisis data menggunakan regresi linear berganda untuk mengetahui pengaruh masing-masing atribut produk berupa Harga (X1), Rasa (X2), Kemasan (X3), Merek (X4) terhadap keputusan konsumen, jumlah keseluruhan sampel sebanyak 100 responden yang merupakan mahasiswa program Sarjana aktif pada tahun ajaran 2023-2024 yang pernah membeli Teh Botol Sosro. Hasil penelitian menunjukkan bahwa secara simultan, atribut Harga, Rasa, Kemasan, Merek berpengaruh signifikan terhadap keputusan konsumen dalam pembelian produk Teh Botol Sosro, secara parsial maka variabel Rasa memiliki pengaruh terbesar pada keputusan konsumen dalam pembelian Teh Botol Sosro. This study aims to determine the effect of price, taste, packaging, and brand on consumer decisions in purchasing Teh Botol Sosro products. Case study on undergraduate students at Medan Area University in the 2023-2024 academic year. This study was conducted at Medan Area University in 2023, this study uses primary data. The data analysis technique uses multiple linear regression to determine the effect of each product attribute in the form of Price (X1), Taste (X2), Packaging (X3), Brand (X4) on consumer decisions, the total number of samples is 100 respondents who are active undergraduate students in the 2023-2024 academic year who have purchased Teh Botol Sosro. The results of the study show that simultaneously, the attributes Price, Taste, Packaging, Brand have a significant effect on consumer decisions in purchasing Teh Botol Sosro products, partially the Taste variable has the greatest influence on consumer decisions in purchasing Teh Botol Sosro.
Description: 122 Halaman
URI: https://repositori.uma.ac.id/handle/123456789/27279
Appears in Collections:SP - Agribusiness

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188220064 - Siti Hariyati - Fulltext.pdfCover, Abstract, Chapter I, II, III, V, Bibliography25.59 MBAdobe PDFView/Open
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