Please use this identifier to cite or link to this item:
https://repositori.uma.ac.id/handle/123456789/5149
Full metadata record
DC Field | Value | Language |
---|---|---|
dc.contributor.author | Yusmaniar | - |
dc.date.accessioned | 2017-11-28T02:57:18Z | - |
dc.date.available | 2017-11-28T02:57:18Z | - |
dc.date.issued | 2006 | - |
dc.identifier.uri | https://repositori.uma.ac.id/handle/123456789/5149 | - |
dc.language.iso | en | en_US |
dc.publisher | Universitas Medan Area | en_US |
dc.subject | es batu | en_US |
dc.subject | jangka waktu penyimpanan | en_US |
dc.subject | escherichia coli | en_US |
dc.title | Hubungan Lama Penyimpanan Es Tebu dengan Jumlah Eschericha Coli | en_US |
dc.type | Thesis | en_US |
Appears in Collections: | SP - Biology |
Files in This Item:
File | Description | Size | Format | |
---|---|---|---|---|
018700005_File1.pdf | Cover | 927.08 kB | Adobe PDF | View/Open |
018700005_File3.pdf | Introduction | 946.09 kB | Adobe PDF | View/Open |
018700005_File4.pdf | Chapter I | 812.48 kB | Adobe PDF | View/Open |
018700005_File8.pdf | Reference | 1.17 MB | Adobe PDF | View/Open |
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