Please use this identifier to cite or link to this item:
https://repositori.uma.ac.id/handle/123456789/5588
Full metadata record
DC Field | Value | Language |
---|---|---|
dc.contributor.author | Hardinata, Alfados | - |
dc.date.accessioned | 2017-12-05T04:43:09Z | - |
dc.date.available | 2017-12-05T04:43:09Z | - |
dc.date.issued | 2000-08-11 | - |
dc.identifier.uri | https://repositori.uma.ac.id/handle/123456789/5588 | - |
dc.language.iso | en | en_US |
dc.publisher | Universitas Medan Area | en_US |
dc.subject | konsentrasi h2o2 | en_US |
dc.subject | lama perendaman h2o2 | en_US |
dc.subject | kecambah benih kemiri | en_US |
dc.title | Pengaruh Konsentrasi dan Lama Perendaman H202 Terhadap Perkecambahan Benih Kemiri (Aleurites mollucana WILLD) | en_US |
dc.type | Thesis | en_US |
Appears in Collections: | SP - Agricultural Technology |
Files in This Item:
File | Description | Size | Format | |
---|---|---|---|---|
968200003_File1.pdf | Cover | 310.04 kB | Adobe PDF | View/Open |
968200003_File3.pdf | Introduction | 642.48 kB | Adobe PDF | View/Open |
968200003_File4.pdf | Chapter I | 329.21 kB | Adobe PDF | View/Open |
968200003_File8.pdf | Reference | 681.44 kB | Adobe PDF | View/Open |
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