Please use this identifier to cite or link to this item: https://repositori.uma.ac.id/handle/123456789/8343
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dc.contributor.advisorGusmeizal-
dc.contributor.advisorIndrawati, Asmah-
dc.contributor.authorSyahputriani, Nurmaida-
dc.date.accessioned2018-03-08T03:00:47Z-
dc.date.available2018-03-08T03:00:47Z-
dc.date.issued2017-11-30-
dc.identifier.urihttps://repositori.uma.ac.id/handle/123456789/8343-
dc.descriptionPenelitian ini bertujuan untuk mengetahui pengujian pupuk organik cair limbah buah pepaya pada tanaman jagung manis (Zea mays L. Saccharata Sturt), yang dilaksanakan di Kebun Percobaan Fakultas Pertanian Universitas Medan Area, dengan ketinggian 12 m dpl, topografi datar dan jenis tanah alluvial. Penelitian ini dimulai dari bulan April sampai dengan Juli 2017. Rancangan yang digunakan dalam penelitian ini Rancangan Acak Kelompok (RAK) Non Faktorial dengan faktor perlakuan pemberian pupuk organik cair limbah buah pepaya terdiri dari 5 taraf perlakuan, yakni : P0 = tanpa pupuk cair (dipupuk dengan pupuk NPK 3 gram/tanaman), P1 = Pupuk cair limbah buah pepaya sebanyak 50 ml/liter air (konsentrasi 5 %), P2 = Pupuk cair limbah buah pepaya sebanyak 100 ml/liter air (konsentrasi 10 %), P3 = Pupuk cair limbah buah pepaya sebanyak 150 ml/liter air (konsentrasi 15 %), dan P4 = Pupuk cair limbah buah pepaya sebanyak 200 ml/liter air (konsentrasi 20 %). Penelitian ini dilaksanakan dengan ulangan sebanyak 2 ulangan. Parameter yang diamati dalam penelitian ini adalah tinggi tanaman (cm), jumlah daun (helai), diameter batang (mm), panjang tongkol (cm) berat tongkol/sampel (g) dan berat tongkol/plot (kg). Adapun hasil yang telah diperoleh dari penelitian ini adalah pemberian pupuk organik cair limbah pepaya berpengaruh nyata terhadap parameter tinggi tanaman, jumlah daun dan berat tongkol/plot, tetapi berpengaruh tidak nyata terhadap diameter batang, panjang tongkol dan berat tongkol/sampel. Dalam kaitannya dengan produksi diperoleh bahwa pemberian pupuk organik cair limbah buah pepaya dengan konsentrasi 150 ml/l air merupakan perlakuan dengan produksi tertinggi, yakni sebesar 4.52 kg/plot.en_US
dc.description.abstractThe aim of this research is to know the test of liquid organic fertilizer of papaya fruit waste in sweet corn plant (Zea mays L. Saccharata Sturt), which is conducted in Experimental Garden of Faculty of Agriculture, University of Medan Area, with 12 m altitude, flat topography and alluvial soil type. This study starts from April to July 2017. The design used in this research Randomized Block Design (RAK) Non Factorial with the factor of treatment of organic fertilizer liquid waste papaya fruit consists of 5 treatment levels, namely: P0 = no liquid fertilizer (fertilized with 3 gram / plant NPK fertilizer), P1 = Fertilizer liquid waste papaya fruit as much as 50 ml / liter of water (5% concentration), P2 = Pure papaya waste fertilizer as much as 100 ml / liter of water (10% concentration), P3 = 150 ml / liter water (150 ml) concentration 15%), and P4 = Papaya fruit waste fertilizer as much as 200 ml / liter of water (concentration 20%). This research was conducted with 2 repetitions. The parameters observed in this study were plant height (cm), number of leaf (strands), stem diameter (mm), cob length (cm) of tuna / sample weight (g) and cob weight / plot (kg). The results obtained from this research is the application of organic fertilizer liquid papaya waste significantly affect the parameters of plant height, leaf number and weight of cob / plot, but no significant effect on stem diameter, length of cob and cob weight / sample. In connection with the production obtained that the provision of liquid organic fertilizer waste papaya fruit with concentration of 150 ml / l water is the treatment with the highest production, which amounted to 4.52 kg / plot.en_US
dc.language.isoiden_US
dc.publisherUniversitas Medan Areaen_US
dc.subjectjagung manisen_US
dc.subjectpupuk organik cairen_US
dc.subjectlimbah buah pepayaen_US
dc.subjectsweet cornen_US
dc.subjectorganic luquid fertlizeren_US
dc.subjectpapaya fruit wasteen_US
dc.titlePengujian Pupuk Organik Cair Limbah Buah Pepaya pada Pertumbuhan dan Produksi Tanaman Jagung Manis (Zea mays L. Saccharata Sturt)en_US
dc.typeSkripsi Sarjanaen_US
Appears in Collections:SP - Agricultural Technology

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