Tinjauan Hukum terhadap Pemberian Pelayanan Kesehatan dan Makanan terhadap Narapidana (Studi Kasus di Lembaga Permasyarakatan Tanjung Gusta Medan)

Abstract

Prisoners as prisoners in prisons while undergoing criminal offenses at Penitentiary have less attention to their human rights. In the Law of the Republic of Indonesia Number 12 Year 1995 regarding Penitentiary states that one of the rights of prisoners is to get adequate health and food services, health services and foods that meet health requirements The problem in this study is how the form of health and food services provided by the Tanjung Gusta Penitentiary in Medan to prison residents. What are the obstacles faced by the Tanjung Gusta Penitentiary in Medan in fulfilling adequate health and food services for prisoners. This research is a kind of juridical-empirical research with the fact approach and the statue approach. The primary data sources that become informants are Correctional Guidance Citizens and Penitentiary Employees. Data collection procedures used are interviews, documentation and observation. Data analysis uses descriptive qualitative analysis methods. The results of research that have been carried out that fulfillment of the rights of Tanjung Gusta Lapas inmates in getting health and food services has been going well according to applicable laws and regulations. However, due to over capacity, health and food services are less than optimal. General obstacles faced by Tanjung Gusta Lapas Medan officers are inmates who are not yet registered as BPJS holders, over capacity which causes health and food services as well as skills training for inmates less than optimal.