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Title: | Pengaruh Net Profit Margin (NPM) dan Debt To Equity Ratio (Der) Terhadap Harga Saham Sektor Makanan dan Minuman yang Terdaftar di Bursa Efek Indonesia (BEI) Tahun 2018-2022 |
Other Titles: | The Influence of Net Profit Margin (NPM) and Debt To Equity Ratio (Der) on Stock Prices in the Food and Beverage Sector Listed on the Indonesia Stock Exchange (BEI) 2018-2022 |
Authors: | Sinaga, Kevin Kosner Anggian |
metadata.dc.contributor.advisor: | Syahriandi |
Keywords: | net profit margin (NPM);debt to equity ratio (DER);harga saham;stok price |
Issue Date: | Sep-2023 |
Publisher: | Universitas Medan Area |
Series/Report no.: | NPM;198320329 |
Abstract: | Tujuan dilakuakan penelitian ini adalah untuk mengetahui pengaruh Net Profit Margin(NPM) dan Debt To Equity Ratio(DER) Terhadap Harga Saham Sektor Makanan dan Minuman Yang Terdaftar di Bursa Efek Indonesia (BEI) Tahun 2018-2022 . Jenis data penelitian ini adalah data sekunder yang bersumber dari laporan keuangan tahunan periode 2018-2022 pada perusahaan Sektor Makanan dan Minuman di BEI .Teknik pengambilan sampel menggunakan teknik purposive sampling yaitu pengembalian sampelberdasarkan kriteria tertentu sehingga diperoleh 4 perusahaan yang menjadi sampel dalam penelitian ini. Pengolahan data dalam penelitian ini menggunakan SPSS. Jenis Penelitian ini adalah Asosiatif Kausal yaitu jenis penelitian yang bertujuan menganalisis hubungan sebab akibat antara variabel independen(variabel yang mempengaruhi) dan variabel dependen(variabel yang dipengaruhi). Populasi dalam penelitian ini adalah seluruh laporan keuangan pada Perusahaan Sektor Makanan dan Minuman yang terdaftar di BEI. The purpose of this research is to determine the effect of Net Profit Margin (NPM) and Debt To Equity Ratio (DER) on Stock Prices in the Food and Beverage Sector Listed on the Indonesia Stock Exchange (IDX) for 2018-2022. This type of research data is secondary data sourced from the annual financial reports for the 2018-2022 period for companies in the Food and Beverage Sector on the IDX. The sampling technique used purposive sampling technique, namely returning samples based on certain criteria so that 4 companies were obtained as samples in this study. Data processing in this study uses SPSS. This type of research is Causal Associative, namely the type of research that aims to analyze the causal relationship between the independent variables (variables that influence) and the dependent variable (variables that are influenced). The population in this study are all financial statements in the Food and Beverage Sector Companies listed on the IDX |
Description: | 73 Halaman |
URI: | https://repositori.uma.ac.id/handle/123456789/21858 |
Appears in Collections: | SP - Management |
Files in This Item:
File | Description | Size | Format | |
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198320329 - Kevin Kosner Anggian Sinaga Fulltext.pdf | Cover, Abstract, Chapter I, II, III, V, Bibliography | 1.42 MB | Adobe PDF | View/Open |
198320329 - Kevin Kosner Anggian Sinaga Chapter IV.pdf Restricted Access | Chapter IV | 790.58 kB | Adobe PDF | View/Open Request a copy |
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