Please use this identifier to cite or link to this item: https://repositori.uma.ac.id/handle/123456789/28629
Title: Analisis Pendapatan Dan Kelayakan Usaha Pembuatan Opak Ubi Kayu (Manihot ecaulenta) Di Desa Candi Rejo Dan Sidodadi Kecamatan Biru – Biru Kabupaten Deli Serdang
Other Titles: Analysis of Income and Feasibility of Cassava Opak (Manihot ecaulenta) Making Business in Candi Rejo and Sidodadi Villages, Biru – Biru District, Deli Serdang Regency
Authors: Sinaga, Handiko Pasugian
metadata.dc.contributor.advisor: Ariani, Sri
Keywords: Pendapatan;Kelayakan;Opak Ubi;Income;Eligibility;Cassava Opak
Issue Date: 2025
Publisher: Universitas Medan Area
Series/Report no.: NPM;188220162
Abstract: Penelitian ini bertujuan untuk mengetahui berapa jumlah pendapatan yang diperoleh pengrajin opak ubi dan menganalisis kelayakan usaha pengrajin opak ubi. Penelitian ini dilaksanakan di Desa Candi Rejo dan Desa Sidodadi Kecamatan Biru – Biru Kabupaten Deli Serdang pada Februari – Maret 2025. Pengambilan sampel pada penelitian ini menggunakan metode purposive sampling berjumlah 23 responden. Metode analasis data yang digunakan yaitu Analisis Pendapatan dan Analisis Kelayakan. Hasil dari penelitian ini yaitu rata – rata pendapatan yang diperoleh pengrajin opak ubi dalam 1 bulan sebesar Rp. 5.228.325 dengan rata – rata produksi opak ubi 600,347 Kg dan harga jual Rp. 26.000/kg. Sehingga diperoleh penerimaan sebesar Rp. 15.609.043 dengan mengeluarkan biaya dalam 1 bulan sebesar Rp. 10.380.178. Nilai R/C ratio yang diperoleh pengrajin opak ubi sebesar 1,50 dimana nilai R/C pada usaha pembuatan opak ubi >1, dengan interprestasi bahwa usaha pembuatan opak ubi di Desa Candi Rejo dan Desa Sidodadi layakan diusahakan dalam menjalankan usaha pembuatan opak ubi. This study aims to determine the amount of income obtained by cassava opak craftsmen and to analyze the feasibility of cassava opak craftsmen's business. This study was conducted in Candi Rejo Village and Sidodadi Village, Biru - Biru District, Deli Serdang Regency in February - March 2025. Sampling in this study used a purposive sampling method with 23 respondents. The data analysis methods used were Income Analysis and Feasibility Analysis. The results of this study are that the average income obtained by cassava opak craftsmen in 1 month is IDR 5,228,325 with an average cassava opak production of 600.347 Kg and a selling price of IDR 26,000 / kg. So that the income obtained is IDR 15,609,043 with a cost of IDR 10,380,178 in 1 month. The R/C ratio value obtained by the cassava opak craftsmen was 1.50 where the R/C value in the cassava opak making business was >1, with the interpretation that the cassava opak making business in Candi Rejo Village and Sidodadi Village is feasible to be attempted in running a cassava opak making business.
Description: 10 Halaman
URI: https://repositori.uma.ac.id/handle/123456789/28629
Appears in Collections:SP - Agribusiness

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