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DC Field | Value | Language |
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dc.contributor.advisor | Sari, Warsani Purnama | - |
dc.contributor.author | Panjaitan, Yoga | - |
dc.date.accessioned | 2025-09-04T07:50:28Z | - |
dc.date.available | 2025-09-04T07:50:28Z | - |
dc.date.issued | 2023-09-25 | - |
dc.identifier.uri | https://repositori.uma.ac.id/handle/123456789/28321 | - |
dc.description | 107 Halaman | en_US |
dc.description.abstract | Tujuan penelitian ini untuk mengetahui pengaruh antara Current Ratio, Debt To Equity Ratio dan Ukuran Perusahaan terhadap Laba Bersih pada Perusahaan Manufaktur Sub Sektor Makanan dan Minuman yang terdaftar Di Bursa Efek Indonesia (BEI) Periode 2019-2021. Secara parsial dan simultan. Penelitian yang digunakan adalah asosiatif kausal. Populasi dalam penelitian ini yaitu 26 perusahaan, sampel yang digunakan berjumlah 17 perusahaan dengan menggunakan purposive sampling, yaitu Perusahaan Manufaktur Sub Sektor Makanan dan Minuman yang terdaftar Di Bursa Efek Indonesia (BEI) Periode 2019-2021. Jenis data yang digunakan adalah data kuantitatif, dengan sumber data sekunder. Teknik pengumpulan data dengan sistem dokumentasi. Metode analisis data menggunakan uji deskriptif, uji asumsi klasik dan uji hipotesis. Analisis regresi linier berganda menggunkan SPSS Versi 21.0. Secara parsial Current Ratio (X1) dan Ukuran Perusahaan (X3) berpengaruh positif dan signifikan terhadap Laba Bersih, sedangkan Debt To Equity Ratio (X2) berpengaruh positif tidak signifikan terhadap Laba Bersih. Secara simultan Current Ratio (X1), Debt To Equity Ratio (X2) dan Ukuran Perusahaan (X3) berpengaruh positif dan signifikan terhadap Laba Bersih pada Perusahaan Manufaktur Sub Sektor Makanan dan Minuman yang terdaftar Di Bursa Efek Indonesia (BEI) Periode 2019-2021. The purpose of this study was to determine the effect of the Current Ratio, Debt To Equity Ratio and Company Size on Net Income in Food and Beverage Sub-Sector Manufacturing Companies listed on the Indonesia Stock Exchange (IDX) for the 2019-2021 period. Partially and simultaneously. The research used is causal associative. The population in this study were 26 companies, the sample used was 17 companies using purposive sampling, namely Food and Beverage Sub-Sector Manufacturing Companies listed on the Indonesia Stock Exchange (IDX) for the 2019-2021 period. The type of data used is quantitative data, with secondary data sources. Data collection techniques with a documentation system. Methods of data analysis using descriptive test, classic assumption test and hypothesis testing. Multiple linear regression analysis using SPSS Version 21.0. Partially Current Ratio (X1) and Firm Size (X3) have a positive and significant effect on Net Income, while the Debt To Equity Ratio (X2) has a positive but not significant effect on Net Income. Simultaneously Current Ratio (X1), Debt To Equity Ratio (X2) and Company Size (X3) have a positive and significant effect on Net Profit in Food and Beverage Sub Sector Manufacturing Companies listed on the Indonesia Stock Exchange (IDX) for the 2019-2021 period. | en_US |
dc.language.iso | id | en_US |
dc.publisher | UNIVERSITAS MEDAN AREA | en_US |
dc.relation.ispartofseries | NPM;168330086 | - |
dc.subject | current ratio | en_US |
dc.subject | debt to equity ratio | en_US |
dc.subject | ukuran perusahaan | en_US |
dc.subject | laba bersih | en_US |
dc.subject | company size | en_US |
dc.subject | net income | en_US |
dc.title | Pengaruh Current Ratio, Debt To Equity Ratio Dan Ukuran Perusahaan Terhadap Laba Bersih Pada Perusahaan Manufaktur Sub Sektor Makanan Dan Minuman Yang Terdaftar Di Bursa Efek Indonesia (Bei) Periode 2019-2021 | en_US |
dc.title.alternative | The Effect of Current Ratio, Debt to Equity Ratio, and Company Size on Net Profit in Manufacturing Companies in the Food and Beverage Sub-Sector Listed on the Indonesia Stock Exchange (IDX) for the 2019-2021 Period | en_US |
dc.type | Thesis | en_US |
Appears in Collections: | SP - Accountancy |
Files in This Item:
File | Description | Size | Format | |
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168330086 - Yoga Panjaitan - Fulltext.pdf | Cover, Abstract, Chapter I, II, III, V, Bibliography | 1.18 MB | Adobe PDF | View/Open |
168330086 - Yoga Panjaitan - Chapter IV.pdf Restricted Access | Chapter IV | 535.02 kB | Adobe PDF | View/Open Request a copy |
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